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I think I have everything I need.
But tonight’s dinner seems to be missing a key ingredient:
What ingredient would that be…?
(via My Confined Space)
Awwwww … what a little cutie!
I guess I’ll have to become a vegetarian atheist. Boiled baby just isn’t on my menu.
You need to peel them before you cook them. Baby skin is so fatty.
Some good vegetable based stock is needed, plus a dash of basil (unless that is Basil), thyme and a bit of garlic.
Finally, I’ve been looking for a good atheist cookbook.
Would ingredient would that be…?
Ummm, hate to be a Grammar Nazi, but….
Garlic. Definitely needs more garlic.
I’d also recommend some beans (I’m partial to black, but I’m sure others would work).
Bob-a- cue sauce!
I wan ma baby back, baby back, baby back, I wan ma baby back…
Man doesn’t anyone know that you have to gut and skin them before you can eat them?
That is one very cute baby.
Funny post Hemant.
More baby jokes, Hemant?
Ketchup…goes with everything.
I just love small children, but I can’t eat a whole one.
Worcestershire sauce! And a little hot sauce! Boiled baby can be a wee bit bland
A couple bay leaves… can’t cook baby without ‘em.
That baby looks like our president.
A couple of years ago some of my students made me a”101 Ways to Cook a Baby” cookbook. It was really funny. Needless to say we had just finished reading Swift. I am going to print this to show them (well, some of them).
Definitely missing the baby stock. You could make your own once you’ve broken down the baby, but I use veal stock when I’m in a rush.
The toes are the best part.
That baby is so dang cute!
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