Honor Your Ancestors and Native People with Corn Maque Choux

Corn Maque Choux photo by Lilith Dorsey. Copyright 2014.

New Orleans has a unique flavor all its own: the jazz, the Voodoo, the streetcar, and the food. Oh, how we love the food. Maque Choux is a Southern Louisiana corn delicacy. As usual in New Orleans, no one is exactly sure how the dish got its name. Maque Choux (pronounced Mock Shoe) could possibly come from the Cajun French term maigrchou, which translates as “thin child” and may refer to the thinning of the recipe with cream or milk according to wisegeek.com. The recipe is similar to creamed cor … [Read more...]


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