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{"id":3191,"date":"2007-08-26T00:20:49","date_gmt":"2007-08-26T05:20:49","guid":{"rendered":"http:\/\/www.patheos.com\/community\/jesuscreed\/2007\/08\/26\/now-brewing-2\/"},"modified":"2007-08-26T00:20:49","modified_gmt":"2007-08-26T05:20:49","slug":"now-brewing-2","status":"publish","type":"post","link":"https:\/\/www.patheos.com\/blogs\/jesuscreed\/2007\/08\/26\/now-brewing-2\/","title":{"rendered":"Now Brewing"},"content":{"rendered":"\n<\/head>

Deans Beans Oromia Blend<\/a>. Fine stuff. \u201cThe best Ethiopian Yirgacheffe, Sidamo and Jimma make for a smooth, strong and floral roast.\u201d OK, now a question:
\nI was having coffee the other day with a friend, Mindy Caliguire, and she commented that she and Jeff go through a pound of coffee per week. I think our coffee lasts about 2 weeks, maybe more. How long does a bag of coffee last for you?
\nPerhaps a word of clarification: Kris has coffee on the way to work and at work, but not at home except on weekends. I drink 2-3 coffees per day at home, and after supper we have a cup of tea (Tetley).<\/p>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"