Too much food today.

Too much food today.

 

Springville Museum of Art . . . in Springville
If you time things right — we didn’t, today — you can combine eating at Magleby’s with a visit to the nearby Springville Museum of Art, which is a surprising little treasure.  (Wikimedia Commons)

 

And I can feel it.

 

But it gives me a chance to mention two good Wasatch Front restaurants.

 

A couple of my brothers-in-law have been visiting, one from Arizona (with his wife) and the other (without his wife) from Washington.  So a sizable chunk of the extended family who’re in Utah at the moment got together for lunch at a Chinese restaurant in Sandy called Joy Luck.  My wife and I had never been there before.  They need to update their website, but they served up some of the best Chinese food that I’ve had in quite a while.  (We still also love the Mandarin, in Bountiful.)

 

And then, for dinner, we met our friends Royal and Sirkku Skousen at an old favorite, Magleby’s — now located in Springville.  I had macadamia-encrusted orange roughy.  Really, really good.

 

Now I have to go stretch out for a while.

 

 


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