In The Instructions for the Cook, Dogen encourages us, “Without worrying about the quality [of ingredients], simply make the best of what you have.” To paraphrase, take some not-so-perfect ingredients (like the wilted Yugoslavian lettuce above) and make a fine bowl salad. And don’t go wallowing in your usual emotional trips. Let them go and focus fully on the task at hand. That’s really sound advice, it seems to me, in relationships, family life, and in leadership. One of... Read more