My wife and I tried a new St. George restaurant tonight: the Anasazi Steakhouse and Gallery on Sunset Boulevard.
We took our eldest son there for his birthday.
Really original. First-rate food. I’m still savoring the various tastes. (We ordered filet mignon, fresh Atlantic salmon, and lamb, with their various wonderful sauces, all of them on hot rocks, and then shared. We also — ever faithful to my Swiss connection — had a fondue appetizer.) I recommend Anasazi for your consideration.
Posted from St. George, Utah.