2018-02-20T11:29:26-04:00

Why do our initiates come back to report that taking our course in Modern Witchcraft was: "...the most painful year of my life, but so worth it. I'm a much better person now?" Read more

2018-02-12T10:58:42-04:00

In Witchcraft, the Universe plays a long game. When you open yourself to Divine Guidance, you can trust that what you need will find you at the correct time. Just play along and try to enjoy the ride. Read more

2018-02-05T18:03:44-04:00

I can feel the stirrings of the Earth deep down in my own bones. Its time to awaken and prepare for the work ahead! This Grand Sabbat of Imbolc ritual is my favorite holiday in the Witch's Wheel of the Year! Read more

2018-01-26T19:48:01-04:00

As witches prepare for the Grand Sabbat of Imbolc, it is customary to weave a Brigid's Cross, as a talisman of blessing, and an amulet against disease in the household. Read more

2018-01-24T11:27:36-04:00

The waxing tide leading up to Imbolc is the season of preparation, when we clear the air, sharpen the old tools, and create new tools to aid us in our new endeavors. This home cleansing ritual is a great place to start. Read more

2018-01-16T23:55:02-04:00

Witches aren't immune to heartbreak, but when we need an emotional divorce, magick can help get our heads and hearts singing in harmony once again. Read more

2018-01-07T20:21:01-04:00

This chickini salad is a dairy-free mash-up of Southern staples like "carrot salad" and "coleslaw," but with the addition of plant-based proteins for my vegan friends. Read more

2018-01-05T13:24:39-04:00

There is just something so satisfying about this crunchy, buttery, carb-y fried cornbread dipped in hot soup. To make this meal on this snowy day is a form of ancestor worship for me, considering how often my grandfather (and my mother) made these for us. Read more

2018-01-09T16:37:00-04:00

Snow Water brings grace and structure to emotional magick, helping us listen to the messages of the heart, especially when emotions are churning. Read more

2018-01-07T17:11:27-04:00

Everyone in the South knows that on New Year's Day, the only meal to eat is lucky beans and greens. This is some old folk magick, y'all. Read more


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