Pianogirl sent this recipe to me a few years ago. I used it for one of Buster’s Eagle fund raisers, and people went berserk for it. With good reason. It’s incredibly delicious. Have some for me. Pianogirl’s Pumpkin Bread Pudding Note: This makes enough to fill a 9″ square pan…I always double the recipe & put it in a 9X13 pan. [I don’t add the raisins] 2 c. Half & Half 1 15-oz can pureed pumpkin (Libby’s 100% pure pumpkin)... Read more