This is why I love the I-diet so much. When you follow it and don’t cheat, it actually works!
I resisted Boloco burritos on Wednesday and brought bean dip and crudite for myself.
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The very wine I bought |
Of course, I cheated just a tiny bit yesterday. After dropping all 3 kids off at swimming, I couldn’t resist going to our local gourmet wine store and tasting their wine of the week. I sipped 1/8th of a cup of Cabriz (at 21.25 calories), plus ate a tiny meatball with BBQ sauce. The Cabriz got 90 points from Wine Spectator and was on sale for $8.79 so I couldn’t control my impulses.
My nose’s still stuffy, so I don’t know that I’m the best taster these days, but I bought a bottle.
When I’m faithful in logging what I eat, following the I-diet, and having a spouse who’s doing it with me and therefore not tempting me with dinners out and glasses of wine, it’s amazing how it all can work.
Today I’m taking a colleague out for Chinese buffet lunch. I don’t think there’s anything in a Chinese buffet that falls on the I-diet, not to mention that the salt & soysauce alone will make me gain 2 pounds.
I just might bring bean dip again. . .